Keyword Analysis & Research: poole's diner


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Why Poole’s Diner?

The philosophy of the kitchen and bar at Poole’s Diner is simple to digest...creative, simple offerings carefully executed. Our menus are inspired by the season and its many offerings.

Was Poole's the first Poole’s?

We'd like to think it was the first. In its latest incarnation Poole's has returned to its diner roots under the ownership of Chef Ashley Christensen.

Do you have to wear a mask at Poole's diner?

Per the Raleigh city ordinance, masks are required indoors and should be worn whenever guests are not seated at their tables. Thank you for your understanding and cooperation in this matter. The philosophy of the kitchen and bar at Poole’s Diner is simple to digest...creative, simple offerings carefully executed.

What happened to Poole's luncheonette?

The pie shop moved out, as Poole's Pies became Poole's Luncheonette, and a downtown hot-spot was born. We'd like to think it was the first. In its latest incarnation Poole's has returned to its diner roots under the ownership of Chef Ashley Christensen.

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